Chef Anna Smith

Anna Smith

San Francisco, California, USA

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About Anna

Anna Smith is a culinary innovator with 10 years of experience specializing in Californian cuisine and farm-to-table cooking. Her commitment to using fresh, locally-sourced ingredients creates vibrant, health-conscious dishes that celebrate the best of California's seasonal produce.

Cuisine Specialties

  • Californian Cuisine
  • Farm-to-Table
  • Organic Cooking
  • Health-Conscious

Pricing & Rates

Dinner Service

$85/hour

Minimum 2 hours

Event Catering

$170/hour

For parties and gatherings

Weekly Meal Prep

$60/hour

Plus ingredient costs

Dietary Specialties

Veg Vegan Gluten-Free Organic

Customer Reviews & Ratings

★★★★★

4.8 out of 5 stars (112 reviews)

Emily W.
★★★★★

"Anna's farm-to-table cooking is incredible! Every ingredient tasted fresh and the flavors were perfectly balanced."

Tom H.
★★★★★

"Healthy and delicious! The seasonal vegetables were cooked to perfection and the presentation was beautiful."

Lisa P.
★★★★☆

"Great experience with Anna! The organic ingredients made a noticeable difference in taste and quality."

Ready to Book Anna?

Experience fresh, organic Californian cuisine made with locally-sourced ingredients.

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